![]() ![]() Beef stew meat, chuck roast (raw), sirloin steak, or other lean cut of beef is suitable.Įxtra virgin olive oil, to start the stew to cook the meat and onions. I find the very best, most succulent beef stew is made with leftover chuck roast (or roasted special for the lubieh). Your meat can vary here based on preference or even what you may have leftover. Ingredients to make green bean stew with meatīeef. This is a delicious stew that gains flavor and suppleness when allowed to rest overnight, so it is a terrific make-ahead meal that allows you to fill the dinner table quickly the night it is served.Īlso, lubieh satisfies a crowd! It is a nutritious food that allows you to serve it as a main course to several people economically. Ladle the delicious dish over Lebanese rice and some pita or flatbread to enjoy the broth even more. The pot of beef, onion, tomato broth, and tender green beans simmers to a luscious stew. Lebanese green beans are quite straightforward to prepare, made in one pot, and require just a few ingredients. Why you’ll love this Arabic Green Bean stew
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